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Looking for a Restaurant Manager to work at the Airport! You will be responsible for the daily operations of this full-service restaurant, including ensuring standards are met, visibility of restaurants within the Airport, and exceeding guest expectations. You will be the right hand to the General Manager.
Restaurant Manager Competencies:
- Upscale casual dining background, doing annual sales of $4-5 million per year
- Customer and hospitality-focused
- Process-driven to ensure consistent quality goals
- Charismatic leader
- Pleasant, polite manner, and a neat and clean appearance
- Ability to motivate employees to work as a team
- Must be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to restaurant problems
- Great communicator
Restaurant Manager Qualifications:
- Must be eligible for and maintain SIDA badge required to work in airport
- Must be ServSafe certified
- Must maintain applicable state health and/or alcohol compliance card
Restaurant Manager Benefits:
- Healthcare
- Bonus
- Vacation
At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.
JOB ID: 161174
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Anita Moren