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We are seeking a passionate Executive Chef who loves to create, inspire others, and lead a high-volume team to excellence!
Luxury Hotel Executive Chef Qualifications:
- 5 years of experience in Luxury Hotel kitchen management, at least 3 years as Exec. Chef
- At least 3 years of kitchen leadership (CDC, Sous, Lead, tournet) in a high-end, high-profile restaurant
- Experience with Hotel banquets and working with sales and operations to execute high-end functions
- Formal Culinary Education preferred
- Experience in a union environment preferred
- Strong financial acumen and ability to work within food cost and labor cost guidelines
Luxury Hotel Executive Chef Responsibilities:
- Run an efficient culinary program
- Create and update menus, recipes, and SOPs in concert with leadership
- Teach and manage Sous Chefs and Culinary team on all recipes and expectations
Luxury Hotel Executive Chef Benefits:
- Excellent compensation and bonus opportunity
- Health plans
- 401K with match
- Be part of a growing luxury hotel company
At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.
JOB ID: 159566
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Jamaloan Abraham