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Excellent Executive Chef opportunity. We are looking for a great upscale casual Chef with a passion for cuisine influenced by the South to join our growing team of professionals in Columbus, GA. If you want a great company to join in an outstanding work environment with no late-night hours and closed Sundays and Mondays; Apply today!
Executive Chef Qualifications:
- Experience managing and working in different culinary stations
- Positive role model and team player
- Organization and culinary skills to maximize production efficiency
- Advanced cooking skills and mechanics, culinary terminology, and techniques
- Scratch cooking experience
- Utilizes and understands IT tools to manage the business effectively
Executive Chef Responsibilities:
- Ensures team members produce high-quality results, adhering to all food-safety guidelines
- Coaches team members and promotes restaurant cohesion
- Proactively communicates with supporting departments
- Adept at controlling costs without sacrificing food quality
- Hands-on leadership, operations-driven, and passionate
- Leads the kitchen staff and assists in the day-to-day operations of all areas of the kitchen, including production, prep, purchasing, and receiving
Executive Chef Benefits:
- Health insurance benefits
- Dental & vision insurance
- PTO
- Excellent quality of life
- 5-day work week
JOB ID: 183228
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Sean Spalding