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Restaurant Manager

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Restaurant Manager – High-Volume Casual Dining Restaurant

We’re working with an established restaurant operator in the Myrtle Beach area that is looking to add a strong Restaurant Manager to their leadership team. This is an excellent opportunity for an experienced restaurant leader who thrives in a high-volume environment and is looking to grow with a successful organization backed by strong systems, training, and operational support.

Compensation/Benefits:

Responsibilities:

Qualifications:

 

JOB ID: 181676

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Robert Goebel

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