To Apply for this Job Click Here
We’re seeking a hospitality-driven Assistant General Manager to partner with the General Manager in leading daily operations, developing the team, and delivering an exceptional guest experience.
Salary + Benefits
• Competitive salary based on experience (up to $80K)
• Benefits package
Role + Responsibilities
• Oversee daily restaurant operations and ensure consistently elevated service
• Lead, coach, and develop FOH teams and managers
• Manage labor, purchasing, inventory, and cost controls
• Drive revenue through guest engagement, events, and large-party business
• Partner with the GM on P&L performance, budgeting, and operational strategy
• Ensure food quality, cleanliness, safety, and service standards are consistently maintained
Requirements + Qualifications
• 4–6 years of related restaurant/hospitality experience
• Strong leadership, communication, and organizational skills
• Proven experience with team development and operational management
• Strong understanding of labor, cost controls, and financial performance
• Comfortable working in a fast-paced, guest-focused environment
• Working knowledge of POS, inventory, and restaurant management systems
JOB ID: 181327
#post
Erica Gillespie