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General Manager – Italian Fine Dining & Wine Concept
Join an acclaimed hospitality group known for exceptional guest experiences and culinary excellence. This is a unique chance to oversee a new fine dining Italian restaurant with an outstanding wine program, take ownership of operational and financial performance, and cultivate a strong team culture focused on true hospitality.
General Manager Benefits & Compensation
- Competitive base salary with annual performance-driven bonus
- Comprehensive health, dental, and vision insurance
- Relocation assistance
General Manager Requirements & Qualifications
- 5–10+ years of restaurant management experience, with senior leadership background in high-volume fine dining
- Demonstrated ability to lead and develop large teams (about 100 employees)
- Strong track record managing P&L and achieving revenue, labor, and cost targets
- In-depth knowledge of wine, spirits, and fine dining service
- Excellent communication, leadership, and guest relations skills
- Availability to work nights, weekends, and holidays
General Manager Preferred Background & Skills
- Previous experience in Italian cuisine, luxury hospitality, or upscale dining environments
- Proven success building wine club memberships and driving private dining revenue
General Manager Day-to-Day Responsibilities
- Direct all front- and back-of-house operations to ensure seamless, elevated guest experiences
- Lead, train, and develop management and hourly teams with a focus on hospitality and accountability
- Maintain fine dining service standards and handle guest feedback or service recovery
- Partner with the executive chef and beverage director to uphold food quality, presentation, and wine program excellence
- Manage P&L, labor, inventory, budgets, and all key operating metrics to achieve financial goals
- Build relationships with local businesses and drive incremental sales through marketing, private dining, and events
This is an ideal opportunity for a results-driven leader with a passion for Italian cuisine and wine, ready to make an impact in an esteemed dining setting while advancing their career.
JOB ID: 179515
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Matt Bracher