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Sous Chef

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SOUS CHEF | NEW CHEF-DRIVEN RESTAURANT OPENING | PHILADELPHIA, PA

$70K–$75K + Bonus | Opening Team | Career Growth

Are you an experienced Sous Chef looking for the opportunity to be part of a new chef-driven restaurant opening in Philadelphia?

We're seeking a hands-on culinary leader who enjoys building teams, developing kitchen systems, and delivering consistently excellent food in a fast-paced environment. This is an opportunity to join an experienced culinary leadership team and help establish the kitchen culture and standards from day one.

WHY YOU'LL WANT THIS JOB

WHAT YOU'LL DO

WHAT WE'RE LOOKING FOR

THE BOTTOM LINE

This is an opportunity to help shape a new restaurant from the ground up, work alongside experienced culinary leadership, and grow with an expanding hospitality group.

If you're an ambitious culinary leader ready for your next challenge, we'd love to speak with you.

Apply today for a confidential conversation.

 

JOB ID: 178915

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Robert Goebel

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