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General Manager – Full-Service Restaurant
Are you a passionate hospitality leader who thrives in a fast-paced, guest-focused environment? We are seeking an experienced General Manager to lead all aspects of our full-service restaurant operations. This is an outstanding opportunity for a hands-on leader who excels at building high-performing teams, delivering exceptional guest experiences, and driving financial success.
What You'll Do
- Lead, coach, and develop managers and team members to achieve operational excellence.
- Foster a positive, accountable, and high-energy culture.
- Oversee all front-of-house and back-of-house operations.
- Ensure exceptional guest experiences and resolve concerns promptly and professionally.
- Manage financial performance, including sales growth, labor, food and beverage costs, and overall profitability.
- Analyze business trends and implement strategies to improve revenue and efficiency.
- Recruit, hire, train, and retain top talent.
- Maintain the highest standards of food quality, cleanliness, safety, and service execution.
- Build relationships within the local community and drive guest loyalty initiatives.
- Lead by example and actively support restaurant operations during peak business periods.
What We're Looking For
- 3-5+ years of General Manager experience in a high-volume, full-service restaurant.
- Proven success leading and developing high-performing teams.
- Strong understanding of restaurant financials and P&L management.
- Exceptional leadership, communication, and organizational skills.
- Passion for hospitality and creating memorable guest experiences.
- Ability to work a flexible schedule, including evenings, weekends, and holidays.
- Experience with POS systems, scheduling software, and restaurant technology.
- Food Safety Certification preferred.
Why Join Us?
We offer a competitive compensation package and a comprehensive benefits program, including:
- Health, dental, and vision insurance
- Life and disability insurance
- 401(k) with a discretionary company match at year-end
- Paid time off and sick time
- Company-provided parking
- Opportunities for professional growth and advancement
If you're a hands-on hospitality leader who enjoys developing people, building strong guest relationships, and driving operational excellence, we'd love to hear from you. Apply today and take the next step in your restaurant leadership career!
JOB ID: 177504
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Greg Dickinson