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Join our passionate culinary team as a Sous Chef! If you are a culinary enthusiast seeking a rewarding opportunity to contribute to a dynamic team and deliver outstanding results, look no further!
Sous Chef Benefits:
- 100% of health benefits are paid by the company
- 3 weeks of paid vacation
- 401k with a 4% match – fully vested
Sous Chef Qualifications:
- Minimum of 1-2 years of experience
- A polished and professional presentation
- Ability to execute at a high level
- Italian cuisine experience is a plus
JOB ID: 177129
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Catherine Kosiba