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A people and community centric fast-casual restaurant group is seeking an experienced and passionate General Manager to lead one of their popular locations. Known for its chef-inspired, fast-craft menu and commitment to hospitality, this company is looking for a hands-on leader who excels at building strong teams, delivering operational excellence, and creating memorable guest experiences. If you’re ready to grow with a purpose-driven brand, this is the role for you.
Restaurant General Manager Benefits/Compensation:
- Base salary up to $75,000
- Great work-life balance – no evening shifts!
- Quarterly profit-sharing bonuses and strong bonus program
- Paid time off and healthcare benefits
- Supportive, values-driven company culture
- Clear path for professional growth and leadership development
- Free dining perks and team meal benefits
Restaurant General Manager Requirements/Responsibilities:
- 3+ years as General Manager in fast-casual, guest-first restaurant concepts
- Proven ability to build and retain strong, engaged teams
- Strong financial skills: labor management, inventory, and P&L oversight
- People-first leadership style with high emotional intelligence
- Committed to operational excellence and a hospitality-driven culture
- Brings a humble, driven, guest-focused mindset to every shift
JOB ID: 171785
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Nichelle Ritter