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We are looking for a scrappy, highly engaged, hands-on Restaurant Leader to join our team. Our ideal candidate has a fast casual background with some corporate and independent experience. Let's speak about this opportunity.
AGM Responsibilities:
- Responsible for staffing and leading Teams to deliver a phenomenal guest experience and growing the business.
- The Go-To individual in the team because you know every station and are a natural problem solver.
- Obsessed with product quality and food safety procedures
- Strong and decisive communicator who gains alignment with all stakeholders
AGM Qualifications:
- A minimum of 2 years in a restaurant leadership role
- Able to work a variety of shifts, including late nights.
- Reliable transport and a valid driver's license
- Ability to speak and understand Spanish
- Strong catering background and knowledge
Leader Benefits:
- A base salary of $60-$65K
- Lucrative bonuses based on restaurant performance
- Two weeks of Paid Time Off plus Sick Days
- Ability to grow with the company as we are opening more locations.
JOB ID: 175768
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Paddy Sirisena