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This is an opportunity to join a highly successful, well-regarded hospitality group. The Chef de Cuisine is responsible for leading a team of culinary professionals that deliver high-quality, great-tasting food, proper food safety and sanitation procedures, and profitability.
Preferred Chef de Cuisine Qualifications:
- 3-plus years of CDC experience in a scratch kitchen
- Experience with marketing
- Coaching, Teaching, and Mentoring experience
- Experience with kitchen systems and processes
Chef de Cuisine Benefits:
- Great Salary
- Bonus plan
- Insurance after 30 days
- Growth Opportunities
- Great Food
JOB ID: 170432
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Hunt Archbold