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Great food begins with great people — and we’re searching for an Assistant Kitchen Manager who brings talent, heart, and leadership to our growing restaurant group. In this role, you’ll play a key part in shaping our menus, elevating kitchen execution, and mentoring a dedicated team. If you love the energy of service, take pride in your craft, and thrive in a collaborative kitchen, we’d love to meet you.
What We Offer Assistant Kitchen Managers
- 100% employer-paid health, dental, vision, and life insurance
- 401(k) with company match
- Complimentary meals + discounts at all locations
- PTO/Vacation plus paid time off for community service
- A positive, people-first culture where growth is encouraged
- No late nights!
What You’ll Do as an Assistant Kitchen Manager
- Deliver an outstanding guest experience through excellence in food quality and service
- Train, guide, and empower kitchen staff to perform at their best
- Foster a respectful, supportive, and accountable team environment
- Assist the Kitchen Manager and Executive Chef as needed
- Maintain high standards of service and execution during every shift
What You Bring to the Assistant Kitchen Manager Role
- 2–3+ years of kitchen leadership experience
- Strong leadership skills — lead by example, communicate clearly, develop talent
- A team-first, solutions-driven approach with a positive attitude
- Passion for culinary excellence and continuous improvement
JOB ID: 175615
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