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We are an iconic restaurant group focused on excellence in everything that we do. We are seeking a Sous Chef that wants to grow with us. Please send your resume today for immediate consideration.
Sous Chef Requirements:
- Experienced Sous Chef with high volume, full-service dining experience
- Hard-working, team player, motivator, hungry to grow
- Results-Oriented Leaders Only
- Sales volume of $3M+
- Must be energetic, guest-focused, and eager
Sous Chef Benefits:
- Generous Salary up to 75K
- Excellent growth opportunity based on performance, not tenure
- Medical and dental benefits
- Quality of life!
JOB ID: 175228
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Tony Pizzola
