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We are seeking an experienced Maintenance Technician to join an incredible team. The Maintenance Technician maintains, repairs, and installs food service (kitchen) related equipment for a multi-building campus. If this sounds up your alley, apply today!
Maintenance Technician Responsibilities:
- Troubleshoot and repair food service and refrigeration systems
- Install or relocate equipment as needed
- Calibrate and repair as needed, controls, thermostats, fuses, and wiring
- Assemble wiring and connect motors, compressors, and controls according to schematics
- Maintain a schedule for regular maintenance and cleaning
- Receive and complete work orders
- Respond to emergency calls as needed
Maintenance Technician Requirements:
- 5+ years of experience repairing restaurant/bakery equipment
- Refrigeration Certification preferred
- Trade school degree required, or equivalent combination of training and experience in high volume dining
- Knowledge of commercial food service equipment, repairs, maintenance, etc
- Experience with of electrical wiring, schematic, and general plumbing
- Experience reading blueprints, schematics, etc
- Valid driver's license
Maintenance Technician Benefits:
- Competitive hourly pay, plus guaranteed overtime
- Generous benefits and PTO
- Exceptional company culture
JOB ID: 175112
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Greg Eisenhart