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Assistant General Manager – High-Volume Restaurant
We are seeking a dynamic and experienced Assistant General Manager to join a high-energy, high-volume restaurant in the Mt. Pleasant area. This is an excellent opportunity for a hospitality leader who thrives in a fast-paced environment and is passionate about delivering exceptional guest experiences.
What You’ll Do:
- Support the General Manager in all day-to-day operations
- Lead, coach, and develop a large front-of-house team
- Drive guest satisfaction and maintain high service standards
- Manage labor, scheduling, and cost controls to meet financial goals
- Ensure compliance with all health, safety, and company standards
- Help build a positive, accountable, and team-oriented culture
What We’re Looking For:
- 3+ years of management experience in a high-volume, full-service restaurant
- Strong leadership presence with a hands-on management style
- Proven ability to drive sales and control costs
- Passion for hospitality, food, and guest experience
- High energy, organized, and results-driven
Compensation & Benefits:
- Base Salary: $90,000 – $95,000
- Bonus: Realistic earning potential of $10,000 – $15,000 annually
- Comprehensive health benefits
- Paid time off
- Growth opportunities within a successful and expanding group
If you’re ready to take the next step in your career with a vibrant, guest-focused operation, we’d love to connect.
JOB ID: 173882
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Robert Goebel
